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0027086249437  | FR en Français

Gourmet restaurant style spicy beef enchiladas, restaurant style spicy beef

code-barre Barcode: 0027086249437
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 161 - B
Fat 7,45  
     of which saturates 3,11 - D
     excluding saturates 4,34 + C
Carbohydrate 14,91  
     of which sugars 0,62 - B
     excluding sugars 14,29 + B
Fibre 1,20 + B
Protein 7,45 + C
Salt 1,23 - D
Ingredients
Enchiladas: filling: beef, water, bell peppers, onions, textured wheat protein (wheat gluten, wheat starch, caramel color, phosphate, mixed tocopherols), bell peppers (bell peppers, water, citric acid), contains 2% or less of: chile peppers (red chile peppers, citric acid), tomatoes (tomatoes, citric acid), gelatin, cereal (corn, wheat, rye, oats, rice), bleached wheat flour enriched (nacin, reduced iron, thiamine mononitrate, riboflavin & folic acid), flavorings, modified food starch, green chiles, chili powder (chili pepper, salt, spices, garlic, powder), hydrolyzed corn gluten, soy protein, wheat gluten, partially hydrogenated soybean and cottonseed oil, vinegar, salt. tortilla: corn flour (ground corn, trace of lime), water. spicy sauce: water, california pepper puree (water, california peppers, citric acid), tomato paste, guajillo pepper puree (water, guajillo peppers, citric acid), chicken base (salt, chicken stock, onion powder, garlic powder, chicken fat, spices including turmeric), contains 2% or less of: soybean oil, modified food starch, corn starch, vinegar, garlic crushed (garlic, citric acid), cilantro flavor (dextrose, modified corn starch, extractives of cilantro), flavorings, disodium inosinate & disodium guanylate. cheese blend: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes).
Additives