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0041190407651  | FR en Français

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Spanakopita

code-barre Barcode: 0041190407651
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 247 - C
Fat 10,59  
     of which saturates 5,29 - D
     excluding saturates 5,30 + C
Carbohydrate 31,76  
     of which sugars 4,71 - C
     excluding sugars 27,05 + B
Fibre 1,20 + B
Protein 5,88 + C
Salt 0,97 - D
Ingredients
Fillo dough: enriched unbleached unbromated wheat flour (wheat flour enriched [niacin, iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), filtered water, corn starch with tricalcium phosphate, malted barley flour, sucrose, soybean oil, salt, soy lecithin. filling: spinach, feta cheese (pasteurized milk, cultures, salt, less than 1% enzymes), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), ricotta cheese (whey, salt, vinegar), onions, clarified butter (pasteurized cream), soybean oil, corn starch, bread crumbs (unbleached unbromated wheat flour, sugar, salt, yeast, ascorbic acid added as dough conditioner), garlic, dill weed, parsley, lemon juice, sea salt, black pepper.
Additives