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0041331093507  | FR en Français

Dough For Turnover Pastries

code-barre Barcode: 0041331093507
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 300 - C
Fat 8,75  
     of which saturates 3,75 - D
     excluding saturates 5,00 + C
Carbohydrate 50,00  
     of which sugars 5,00 - C
     excluding sugars 45,00 + A
Fibre 2,50 + A
Protein 7,50 + B
Salt 1,25 - D
Ingredients
Bleached wheat flour enriched (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, vegetable shortening (intersterified soybean oil and/or cottonseed oil and/or palm oil), contains 2 percent or less of: salt, dextrose, malted barley flour, fermented wheat flour, natural flavoring, guar gum, arabic gum, soybean oil, corn syrup solids, enzymes, mono and diglycerides as emulsifier, sorbic acid as preservative.
Additives