Ingredients
Cheese stick: low moisture part skim mozzarella (pasteurized park-skim milk, cultures, salt and enzymes), bleached wheat flour, water, soybean oil {processing aid}, yellow corn flour, salt, garlic powder, modified food starch, onion powder, torula yeast, parsley, buttermilk powder, sugar, dextrose, vital wheat gluten, maltodextrin, leavening (sodium acid pyrophosphate, sodium bicarbonate, dried whey, nonfat dried milk, natural flavor, butter (cream salt), paprika extract {color}, annatto extract {color}, turmeric extract {color}, silicon dioxide {to prevent caking}. sauce: water, tomato paste, white distilled vinegar, corn syrup, sugar, salt, spices, garlic powder, onion powder.