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0071007405242  | FR en Français

Egg, bacon & cheese breakfast taquitos

code-barre Barcode: 0071007405242
Data as of: 22/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 247 - C
Fat 12,94  
     of which saturates 2,94 - C
     excluding saturates 10,00 + B
Carbohydrate 23,53  
     of which sugars 1,18 - B
     excluding sugars 22,35 + B
Fibre 1,20 + B
Protein 8,24 + B
Salt 0,94 - D
Ingredients
Enriched wheat flour - enriched wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water scrambled eggs - scrambled eggs (whole eggs, non fat milk, modified food starch, salt, xanthan gum, citric acid, spices and/or liquid pepper extract), vegetable oil - (soybean, canola, palm and/or corn oil), cooked bacon bits - cooked bacon pieces, smoke flavoring added (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), pasteurized process cheddar cheese - pasteurized process cheddar cheese {cheddar cheese [milk, cheese culture, salt, enzymes], water, contains 2% or less sodium phosphate, milkfat, sodium hexametaphosphate, salt, vegetable color [annatto and paprika oleoresin]}, cheese sauce - (water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), modified corn starch, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar gums]), canola oil, contains less than 2% of nonfat dry milk, whey, sodium phosphate, salt, corn starch, lactic acid, cellulose gum, butter oil, sugar, yeast extract, paprika extract (color), natural flavors, annatto extract (color), contains 2% or less - tomato (with juice, calcium chloride, citric acid), green chili (with citric acid), tomato paste (tomatoes), modified corn starch, salt, distilled vinegar, jalapeno peppers (with salt, acetic acid, calcium chloride), onion, garlic (with citric acid), spices, dough conditioners (yeast, wheat gluten, sugar, guar gum, modified food starch, sodium metabisulfite).
Additives