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0072220101492  | FR en Français

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Sourdough bread

code-barre Barcode: 0072220101492
Data as of: 23/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 250 - C
Fat 3,57  
     of which saturates 0,00 - B
     excluding saturates 3,57 + C
Carbohydrate 46,43  
     of which sugars 3,57 - C
     excluding sugars 42,86 + A
Fibre 0,00 + B
Protein 10,71 + B
Salt 1,25 - D
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, vital wheat gluten, sugar, contains 2% or less of the following: salt, vegetable oil (canola and/or soy), yeast nutrient (ammonium sulphate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), fumaric acid, sodium diacetate, lactic acid, silicon dioxide, calcium propionate (mold inhibitor), calcium sulfate, enzymes, nonfat dry milk, soy flour.
Additives