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0220444062451  | FR en Français

Reblochon fermier

code-barre Barcode: 0220444062451
Data as of: 17/03/2019
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 299 - C
Fat 25,00  
     of which saturates 20,00 - E
     excluding saturates 5,00 + C
Carbohydrate 0,00  
     of which sugars 0,00 - A
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 18,00 + A
Salt 1,40 - D
Ingredients
E.Leclerc Vitry sur seine Rayon Fromage FERMIER CHABERT Inuredienls.LAIT cru de vache,25Zmg Origine FRANCE conserver entre +29 et +60C Valaurc nutritionnellac pour 100q
Additives