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National
Ginger & Garlic Paste

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	94	-	B
Fat	1,80
of which saturates	0,20	-	B
excluding saturates	1,60	+	D
Carbohydrate	18,00
of which sugars	0,90	-	B
excluding sugars	17,10	+	B
Fibre	0,00	+	B
Protein	3,00	+	D
Salt	0,70	-	C

Ingredients

Ginger (45%), Garlic (35%), Vinegar, Canola Oil, Salt, Sodium Benzoate (E211) & Sodium Metabisulphite (E223) as Preservatives. Contains Sulphites

Additives