Ingredients
Pasta (enriched durum semolina [niacin, ferrous sulfate, folic acid, thiamin mononitrate, riboflavin], liquid whole eggs), filling (chicken breast meat, toasted wheat crumbs [wheat flour, yeast], ricotta cheese [whey, pasteurized cow's milk, bacterial culture, salt, citric acid], salt, yeast extract, rosemary, onion powder, steak seasoning [spices {black pepper, caraway seeds, crushed chilies, coriander, bay leaves}, dehydrated onion, sunflower oil], black pepper, nutmeg, crushed chilies).
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