Ingredients
Chicken breast with rib meat, water, salt, sodium phosphates. battered with: water, wheat flour, contains less than 2% of the following: cheddar cheese [pasteurized milk, cheese culture, salt, enzyme], yellow corn flour, salt, unsalted butter [pasteurized cream, natural flavors], whey, buttermilk solids, maltodextrin, modified food starch, leavening [sodium acid pyrophosphate, sodium bicarbonate], natural flavor, lactic acid, extractives of paprika, turmeric and annatto. breaded with cheez-it crackers: cheez-it crackers (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), folic acid], vegetable oil [soybean and palm oil with tbhq for freshness], cheese made with skim milk [skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract for color], contains two percent or less of salt, paprika, yeast, paprika oleoresin for color, soy lecithin). breading set in soybean oil.