Ingredients
Fully cooked turkey breast (turkey breast, turkey broth, less than 2% of salt, dextrose, carrageenan, sodium phosphate), bread (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, high fructose corn syrup, yeast, soybean oil, contains 2% or less of the following: wheat gluten, salt, dough conditioners [sodium stearoyl lactylate, datem, mono & diglycerides, ascorbic acid, calcium peroxide, enzymes], corn flour, spices [turmeric and paprika], natural flavors, calcium propionate [preservative], yeast nutrients [monocalcium phosphate, calcium sulfate, ammonium sulfate]), sharp cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color [if colored]), lettuce
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