[Sans marque]

Stuffed chicken breast with rib meat

Chicken breast with rib meat, water, modified food starch, salt, sodium phosphate, cut broccoli, sharp cheddar cheese, pasteurized process cheddar cheese (milk, cheese culture, salt, enzymes, annatto), water, cream, enzyme modified cheese (milk, cheese culture, salt, enzyme, cream, sodium phosphate, salt, sorbic acid, sodium citrate, apocarotenal color) potato starch and powdered cellulose, natamycin. breading: batter with water, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, whey, leavening (sodium aluminum phosphate, sodium bicarbonate), spice, garlic powder, oleoresin paprika, breaded with enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, dextrose, leavening (sodium bicarbonate, sodium acid oil, oleoresin paprika, guar gum.