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20194123  | FR en Français

Bioline
Pain bio aux quatre céréales, tranché

code-barre Barcode: 20194123
Data as of: 08/10/2019
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score A
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 195 - B
Fat 1,60  
     of which saturates 0,50 - B
     excluding saturates 1,10 + D
Carbohydrate 36,20  
     of which sugars 1,20 - B
     excluding sugars 35,00 + A
Fibre 9,80 + A
Protein 4,10 + C
Salt 1,00 - D
Ingredients
Gruau de seigle complet* 25%, farine complète de seigle * 5%, farine de blé* 5%, eau, levain de seigle * (gruau de seigle complet*, eau), flocons d' avoine * 5%, flocons d' orge * 5%, sel marin, levure. * Ingrédient issu de l'agriculture biologique
Additives