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U
36 Escargots de Bourgogne moyens

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	314	-	C
Fat	30,00
of which saturates	21,00	-	E
excluding saturates	9,00	+	B
Carbohydrate	1,80
of which sugars	0,70	-	B
excluding sugars	1,10	+	D
Fibre	1,40	+	A
Protein	10,00	+	B
Salt	1,40	-	D

Ingredients

Chairs d'ESCARGOTS helix pomatia (MOLLUSQUE) 50%, BEURRE (LAIT) 37%, ail 6%, persil 4%, sel, épices, plantes aromatiques (contient CELERI).

Additives