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3271514180015  | FR en Français

Le buffet provençal
Ratatouille recette provençale

code-barre Barcode: 3271514180015
Data as of: 10/06/2014
Sources: Open Food Facts
Weight: 600 g
nutri-score B
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 59 - A
Fat 3,80  
     of which saturates 0,50 - B
     excluding saturates 3,30 + C
Carbohydrate 4,20  
     of which sugars 2,70 - C
     excluding sugars 1,50 + D
Fibre 1,80 + A
Protein 1,20 + D
Salt 0,71 - C
Ingredients
Tomates 58 %, aubergines 14 %, courgettes 11 %, oignons, poivrons rouges 4 %, huile de tournesol, amidon transformé de maïs, persil, sel, sucre, huile d'olive vierge extra 0,5 %, ail 0,3 %, jus de citron concentré, poivre, thym.
Additives