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3301595001142  | FR en Français

Préparation de cerise au sirop d'agave

code-barre Barcode: 3301595001142
Data as of: 27/07/2018
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score C
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 188 - B
Fat 0,00  
     of which saturates 0,00 - B
     excluding saturates 0,00 + E
Carbohydrate 43,70  
     of which sugars 39,80 - E
     excluding sugars 3,90 + C
Fibre 2,00 + A
Protein 2,10 + D
Salt 0,03 - B
Ingredients
Cerises (75%), sirop d'agave* (2%), gélifiant: agar-agar * Ingrédient issu de l'agriculture biologique
Additives