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3346650210558  | FR en Français

Jambon cuit

code-barre Barcode: 3346650210558
Data as of: 25/04/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 592 - E
Fat 5,40  
     of which saturates 1,68 - C
     excluding saturates 3,72 + C
Carbohydrate 0,40  
     of which sugars 0,40 - A
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 23,10 + A
Salt 1,51 - D
Ingredients
Jambon cuit Supérieur sans couenne 40 tranches Inarédients • Jambon de porc frais cuit au bouillon (eau, sirop de glucose, sel, LRtTOSE, aromes naturels, saccharose, extrait de Levure anti oxydant E300, E301, extrait d'épices), eau, sel, sel de Guérande, dextrose, bouillon naturel de porc, conservateur: E250, anti oxydant: E316. Porc origine France VPF. Traces possibles de fruit à coque.
Additives