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Les Délices de Lyon
Terrine aux marrons

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	319	-	C
Fat	18,30
of which saturates	7,10	-	D
excluding saturates	11,20	+	B
Carbohydrate	3,10
of which sugars	0,00	-	A
excluding sugars	3,10	+	C
Fibre	0,00	+	B
Protein	13,80	+	B
Salt	1,36	-	D

Ingredients

Gorge de porc, foie de volaille, foie de porc, marrons 6 %, vin blanc (12,5 °), oeufs, sel, poivre.

Additives