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3483981002411  | FR en Français

Roland monterrat
Chocolat Lait Madagascar 50%

code-barre Barcode: 3483981002411
Data as of: 16/07/2020
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score E
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 597 - E
Fat 43,70  
     of which saturates 26,30 - E
     excluding saturates 17,40 + A
Carbohydrate 38,70  
     of which sugars 35,40 - E
     excluding sugars 3,30 + C
Fibre 4,00 + A
Protein 10,10 + B
Salt 0,20 - C
Ingredients
pâte de cacao °* de Madagascar 27%, beurre de cacao °*, sucre blond de canne °*, lait entier en poudre °, extrait de vanille*°(Madagascar) Cacao 50% minimum. °issus de l'agriculture biologique (100%). *issus du commerce équitable (77,9% du poids total).
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