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3483981900021  | FR en Français

Chocolat noir 70% Pérou Grand cru Piura

code-barre Barcode: 3483981900021
Data as of: 29/06/2020
Sources: Open Food Facts
Weight: 100 g
nutri-score D
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 575 - E
Fat 42,00  
     of which saturates 25,00 - E
     excluding saturates 17,00 + A
Carbohydrate 36,00  
     of which sugars 28,00 - E
     excluding sugars 8,00 + C
Fibre 9,50 + A
Protein 9,30 + B
Salt 0,00 - A
Ingredients
pâte de cacao** du Pérou 65%, sucre de canne**, beurre de cacao**, **issu de l'agriculture biologique équitable,
Additives