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Lartigue
Le foie gras artisanal au poivre noir

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	568	-	E
Fat	58,00
of which saturates	25,40	-	E
excluding saturates	32,60	+	A
Carbohydrate	4,20
of which sugars	1,91	-	B
excluding sugars	2,29	+	C
Fibre	0,00	+	B
Protein	7,30	+	C
Salt	1,30	-	D

Ingredients

Foie gras de canard du Sud ouest, sel, poivre (0,58%), sucre, épices.

Additives