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Good Goût
Parmentier de boeuf aux topinambours

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	77	-	A
Fat	1,50
of which saturates	0,50	-	B
excluding saturates	1,00	+	D
Carbohydrate	12,20
of which sugars	6,00	-	C
excluding sugars	6,20	+	C
Fibre	1,90	+	A
Protein	3,40	+	D
Salt	0,03	-	B

Ingredients

Topinambour (62%), pomme de terre (20%), viande de boeuf (9,5%), lait demi-écrémé (8,5%).

Additives