Brands
320*100
728*90

40889696  | FR en Français

Ventrescas de bacalao al punto de sal

code-barre Barcode: 40889696
Data as of: 14/10/2019
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 248 - C
Fat 1,50  
     of which saturates 0,10 - B
     excluding saturates 1,40 + D
Carbohydrate 0,00  
     of which sugars 0,00 - A
     excluding sugars 0,00 + D
Fibre 0,00 + B
Protein 11,30 + B
Salt 1,50 - D
Ingredients
List not available
Additives