5035660138775 | en Français

Frank Cooper's
Original Oxford Marmalade Coarse Cut

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	258	-	C
Fat	0,00
of which saturates	0,00	-	B
excluding saturates	0,00	+	E
Carbohydrate	62,80
of which sugars	53,70	-	E
excluding sugars	9,10	+	B
Fibre	0,00	+	B
Protein	0,20	+	E
Salt	0,20	-	C

Ingredients

Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin.

Additives