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5202425000282  | FR en Français

Original Feta Cheese

code-barre Barcode: 5202425000282
Data as of: 22/09/2020
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 267 - C
Fat 22,00  
     of which saturates 15,60 - E
     excluding saturates 6,40 + C
Carbohydrate 0,20  
     of which sugars 0,20 - A
     excluding sugars 0,00 + D
Fibre 0,10 + B
Protein 16,80 + A
Salt 2,20 - E
Ingredients
formaggio in salamoia D.O.P. con latte di pecc capra. REDIENTI: Latte di e Capra (30%), Pastorizzato, Sal% Caglio,fermenti lattici, UMIDITA MASSIMA56% 1 MIN. GRASSI IN MATTERIA SECCA 43%. {SERVARE IN FRIGO DA +2 a +6 OCI DA CONSUMARSI ENTRO: Vedidata confezione. )DOTTO E CONFEZIONATO HOTos S.A., 10 VLACHAVA, 40011 , FALANI - [ARISA, GRECIA +30 2410941815, FAR: +302410941549, , www.hotos.gr eek FETA cheese P.D.O. from sheepTs & goatts mill brine. CHEESE PDO - INGREDIENTS; Pasteurized sheep's (70%) & goat's (30%) milk, sait, re tic culture, calcium chloride. MAXIMUM HUMIDITY 56% 1 MINIMUM FAT IN DRY MATTER 43% REFRIGERATED AT+2 -+60 BEST BEFORE: ON PACK. )DUCED & PACKED BY: HOTOS S.A., 10 VLACHAVASTR., 40011 FALANI - LARISA, GREECE : +302410 941815, FAX: +30 2410 941549, [email protected] I www.hotos.gr 'Pi OETA arré AtyorrpéPE10 rdÀa OE dÀpq. NHNIKO TYPI OETA n.o.n. EYETATIKA: (70%) & (30%) ydÀa, (Id, KantÉpyEta, XÀUPlObXO aoPÉ0T10. rtETH 56% 1 EAAXIETO 43% 1 OEPMOKPAEIA +2 - +60 C KATA nPOTlMHEH riPlN A110: & Ano TH: xnroz ABEE 10 BAAXABA, 40011 - N: +30 2410 941815, FAX: +30 2410 941549, EMAIL: [email protected] I www.hotos.gr
Additives