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Coop
Fagioli Borlotti

Nutritional score on 100

Nutritional analysis : good elements

Nutritional analysis : bad elements

Nutrition facts table per 100 g

Element	Amount	Impact	Score
Energy (kcal)	105	-	B
Fat	0,50
of which saturates	0,10	-	B
excluding saturates	0,40	+	D
Carbohydrate	13,50
of which sugars	0,60	-	B
excluding sugars	12,90	+	B
Fibre	7,20	+	A
Protein	8,00	+	B
Salt	0,60	-	C

Ingredients

fagioli secchi reidratati, acqua, sale, antiossidante: acido ascorbico

Additives