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8005350021707  | FR en Français

Biscotto ai 4 cereali

code-barre Barcode: 8005350021707
Data as of: 10/07/2020
Sources: Open Food Facts
Weight: 250 g
nutri-score C
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100 g
Element Amount Impact Score
Energy (kcal) 130 - B
Fat 4,30  
     of which saturates 2,90 - C
     excluding saturates 1,40 + D
Carbohydrate 18,00  
     of which sugars 16,00 - D
     excluding sugars 2,00 + C
Fibre 0,20 + B
Protein 3,30 + D
Salt 0,10 - B
Ingredients
yogurt intero ( latte intero, fermenti lattici specifici vivi : Streptococcus thermophilus e Lactobacillus blugaricus), preparazione a base di biscotto ai 4 cereali (zucchero, biscotto ai 4 cereali 5% (con frumento , avena , riso, orzo e uova ), miele, malto d' orzo solubile).
Additives