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9557519301438  | FR en Français

Pâte de curry Rendang

code-barre Barcode: 9557519301438
Data as of: 28/04/2019
Sources: Open Food Facts
Weight or Volume: undefined
Nutri-score: undefined
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 119 - B
Fat 5,50  
     of which saturates 4,00 - D
     excluding saturates 1,50 + D
Carbohydrate 13,00  
     of which sugars 11,00 - D
     excluding sugars 2,00 + C
Fibre 4,80 + A
Protein 1,90 + D
Salt 3,60 - E
Ingredients
Eaur oignon, noix de coco râpée rotie (10%), piment, galanga, sucre, citronnelle, purée de tan)arint sel, ail, feuillede citron, gingenlbret coriandre, fenouil, curcuma, poivre noir, c:unun, modifié, amidon de tapioca étoilé (0206), cardamone, anis cannelle, clou de girofle.
Additives