Ingrédients
Cheesecake (37%) (Full fat soft cheese (17%) (cream , water, milk protein powder , modified starch, culture, sea salt, preservative (potassium sorbate)), whipping cream , sugar, free range pasteurised whole egg , cornflour, water, bourbon vanilla extract with seeds, preservative (potassium sorbate), acidity regulator (citric acid)). Ganache (37%) (whipping cream , dark chocolate (11%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring, milk chocolate (4%) (sugar, cocoa butter, whole milk powder , cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), glucose syrup, water, preservative (potassium sorbate)). Chocolate biscuit base (26%) (chocolate biscuit crumb (fortified wheat flour (wheat flour , calcium carbonate, iron, niacin, thiamine), vegetable oil (rapeseed oil and sustainable palm oil), sugar, cocoa powder (1%), sugar syrup, raising agent (sodium bicarbonate), salt), demerara sugar, vegetable oil (rapeseed oil and sustainable palm oil), cocoa powder (0.6%))
in English
