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5060023970938  | FR en Français

2 cheesecakes au chocolat & vanille de madagascar

code-barre Barcode: 5060023970938
Data as of: 01/10/2020
Sources: Open Food Facts
Weight or Volume: undefined
nutri-score E
Nutritional score on 100
Nutritional analysis : good elements
Nutritional analysis : bad elements
Nutrition facts table per 100
Element Amount Impact Score
Energy (kcal) 96 - B
Fat 27,30  
     of which saturates 15,00 - E
     excluding saturates 12,30 + B
Carbohydrate 35,90  
     of which sugars 23,10 - D
     excluding sugars 12,80 + B
Fibre 1,90 + A
Protein 4,20 + C
Salt 0,30 - C
Ingredients
Cheesecake (37%) ( Full fat soft cheese (17%) ( cream , water, milk protein powder , modified starch, culture, sea salt, preservative (potassium sorbate)), whipping cream , sugar, free range pasteurised whole egg , cornflour, water, bourbon vanilla extract with seeds, preservative (potassium sorbate), acidity regulator (citric acid)). Ganache (37%) ( whipping cream , dark chocolate (11%) (cocoa mass, sugar, cocoa butter, emulsifier ( soya lecithin ), natural vanilla flavouring, milk chocolate (4%) (sugar, cocoa butter, whole milk powder , cocoa mass, emulsifier ( soya lecithin ), natural vanilla flavouring), glucose syrup, water, preservative (potassium sorbate)). Chocolate biscuit base (26%) (chocolate biscuit crumb ( fortified wheat flour ( wheat flour , calcium carbonate, iron, niacin, thiamine), vegetable oil (rapeseed oil and sustainable palm oil), sugar, cocoa powder (1%), sugar syrup, raising agent (sodium bicarbonate), salt), demerara sugar, vegetable oil (rapeseed oil and sustainable palm oil), cocoa powder (0.6%))
Additives