

| Désignation du produit | Score nutritionnel |
|---|---|
| Bonne Bouche | 50 |
| Classic Fresh Goat Cheese | 51 |
| Crumbled Goat Cheese, Classic Chevre | 51 |
| European Style Cultured Butter Lightly Salted | 41 |
| French - Style Cultured Cream, Vanilla | 44 |
| French-Style Cultured Fresh Cream | 51 |
| Fresh Goat Cheese | 52 |
| Fresh Goat Cheese | 52 |
| Italian-Style Cream Cheese, Mascarpone | 42 |
| Vermont Cultured Butter Blended With Sea Salt & Maple | 26 |